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New Batches
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Accredited by

5 Month Professional Advanced Diploma Course – May 05, 2026 – September 30, 2026

3 Month Professional Diploma Course – May 05, 2026 – July 31, 2026

Six Weeks Program – May 05 , 2026 – June 30 , 2026

Cake Master Course – May 05, 2026 – May 30, 2026

Cafe Course(Bread Based) – May 05, 2026 – May 26, 2026

Fondant Master Course – May 05, 2026 – May 15, 2026

TRAINING PARTNER WITH FICSI
GOVERNMENT AFFILIATED CERTIFICATE

About Us

At Delhi Bakery School, we bring together the art and science of baking through a modern, professional approach to learning. Our programs are built around hands-on training, allowing students to develop confidence and precision through real experience. We focus on mastering core techniques while also understanding the science behind baking, ensuring consistent and high-quality results. With a dedicated focus on eggless baking, our courses are thoughtfully designed to meet diverse preferences. Beyond skill development, we encourage an entrepreneurial mindset, guiding our students to turn their passion into successful ventures. Whether you are beginning your journey or advancing your craft, Delhi Bakery School offers a refined and inspiring environment to grow.

Why Students Trust Delhi Bakery School?

At Delhi Bakery School, students gain internationally accredited certification from the London School of Professional Training, adding global value to their skills. Our 100% hands-on training helps students master baking through real kitchen practice. We also focus on entrepreneurship, guiding students in costing, branding, and business setup to build successful baking careers.

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Start Your Baking Journey Today

Join our expert-led courses and take the first step towards becoming a professional baker.

Outlets by Students

Outlets by Students

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    Me & Bakery

    Yes, Your passion for bakery has driven you here and we will ensure that you master the art of bakery and cherish your dream

    Absolutely, You do it all by yourself right from weighing ingredients to kneading the dough to operating the oven. And you carry home , all you make.

    Simply, Join our next session and give a hands on shot again. Its complimentary

    For a bakery lover, microwave and oven can bake majority of the products. However if you want to start a business you would need commercial equipment as your business grows.

    Just A Few More Question

    We do organize classes for kids and generally we suggest 11 + age as suitable.

    All our Hands on courses are Eggless.

    Google Reviews

         

    EXCELLENT

    Based on 493 reviews.